Description: The Cultural Feast: An Introduction to Food and Society - Paperback - VERY GOOD Product Id:0534525822 Condition:USED_VERY_GOOD Notes:Item in very good condition! Textbooks may not include supplemental items i.e. CDs, access codes etc...
Price: 8.41 USD
Location: Montgomery, Illinois
End Time: 2024-11-22T03:18:49.000Z
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Item must be returned within: 30 Days
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Brand: Unbranded
Book Title: The Cultural Feast: An Introduction to Food and Society
MPN: Does not apply
Number of Pages: 416 Pages
Publication Name: Cultural Feast : an Introduction to Food and Society
Language: English
Publisher: Brooks/Cole
Publication Year: 2003
Subject: Nutrition, Diet & Nutrition / Nutrition, Life Sciences / General, General, Agriculture & Food (See Also Political Science / Public Policy / Agriculture & Food Policy), Diet & Nutrition / General
Item Height: 0.9 in
Features: Revised
Type: Textbook
Item Weight: 29.7 Oz
Item Length: 9.7 in
Author: Kathleen M. DeWALT, Jeffery Schwartz, Carol A. Bryant, Anita Courtney
Subject Area: Cooking, Social Science, Health & Fitness, Science, Medical
Item Width: 7.9 in
Format: Trade Paperback
