Description: Note: Any images shown are stock photographs and product may differ from what is shown. You are purchasing a Good copy of 'Modern French Pastry: Innovative Techniques, Tools and Design'Condition Notes: Supports Goodwill of Silicon Valley job training programs. The cover and pages are in Good condition! Any other included accessories are also in Good condition showing use. Use can included some highlighting and writing, page and cover creases as well as other types visible wear.
Price: 12 USD
Location: San Jose, California
End Time: 2024-10-17T15:59:45.000Z
Shipping Cost: 0 USD
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Item Specifics
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Return policy details:
Release Year: 2017
Book Title: Modern French Pastry : Innovative Technique, Tools and Design
Number of Pages: 192 Pages
Language: English
Publisher: Page Street Publishing Company
Topic: Courses & Dishes / Desserts, Courses & Dishes / Pastry
Publication Year: 2017
Item Height: 0.7 in
Illustrator: Yes
Genre: Cooking
Item Weight: 27.1 Oz
Author: Cheryl Wakerhauser
Item Length: 9.3 in
Item Width: 8.1 in
Format: Hardcover
