Description: Japanese VG10 Steel 3 Layers Forged Chef's Knife 8" Slicer Cutlery ‧PICTURE‧ ‧SPECIFICATION‧ ● Blade Length About 8" inch (210mm) ● Blade Thickness 2.0mm ● Weight 150g After Packing about 350g ● Handle Material Stainless Steel ● Hardness HRc 60-62 ● Blade material VG10 Steel 3 Layers Forged ● Present No ‧FEATURE ‧ "Good knives are one of the best gifts you can give" ●Blade: Excellent VG-10 Steel 3 Layers Forged offers high sharpness and retention. Refined water-grinding blade make smooth surface. ● Edge: with unparalleled toughness and sharpness, a beautiful clean-cut is made instantly. ● Handle:Stainless handle offer you to use it safely and easy clean. Handles are ergonomically designed to reduce tension and fatigue in the hands. Keep away from children, Place at a cool dry place. ● This knife is not designed for cutting bones, you will damage the cutting edge, use a heavy chopping cleaver for this purpose. ● To clean use a mild detergent on a soft sponge or a wet cloth.Do not use bleach or put the knife in a dishwasher. ● Use a clean dry cloth to wipe and dry it surface after every use to prevent rust. ● It is better to use sharpening stones rather than a sharpening steel. ● After the knife has been sharpened,cleaned and dried apply a thin coating of oil to the blade. Description: This Chef's knife is particularly designed to slice meat, fish and vegetables. The curved angle on the handle provides great comfort for holding. Japanese VG10 steel is clad with high-carbon stainless steel 1 layer on each side, producing combine total 3 layers . Japanese steel offer high sharpness and retention enable users to cut meat easily and neatly. "Japanese Steel is better than other Steel. Knives made of normal steel will not hold an edge as long as Japanese knives." ‧PAYMENT ‧ ● We only accept paypal. ● Payment must be received within 7 days after the end of auction. We will file an Unpaid Item Dispute with eBay if you do not pay within the 7 days after the end of auction. ‧SHIPPING ‧ International Buyers, Please Note: ● Import duties, taxes and charges are not included in the item price or shipping charges. These charges are the buyer's responsibility. ● Please check with your country's customs office to determine what these additional costs will be prior to bidding/buying. ● All items Free shipping fees. ● We ship to Worldwide. ● We ship all the items from Taiwan through International Air Shipping and provide you a Tracking Number to check goods. ● items usually ship within 1-3 working days of cleared payment. ● All countries delivery time:13-18 working days. ‧CONTACT US ‧ If there is any question,please contact us ,we will do our best to provide the best service! About Me ^_^ - Thanks For Looking - ^_^ supreme
Price: 57 USD
Location: taiwan
End Time: 2024-12-04T17:05:15.000Z
Shipping Cost: 0 USD
Product Images
Item Specifics
Restocking Fee: No
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money back or replacement (buyer's choice)
Model: Chef's Knife
Country/Region of Manufacture: Taiwan
Blade Length: 8 in
Custom Bundle: No
Material: japanese steel
Modified Item: No
Blade Material: japanese vg10 steel 3-layers forged
Knife Type: Chef's
Type: Chef's Knife
Non-Domestic Product: No
Color: Metal
MPN: TI-80
Food Compatibility: Meat
Number of Items in Set: TI-80
Handle Material: Stainless Steel
Brand: KUMI
Set Includes: Chef's Knife
Manufacturer Warranty: None
Bundle Description: No