food microbiology

food microbiology

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The Microbiology of Safe Food by Forsythe, Stephen J.

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Food Microbiology

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Food Microbiology by Maurice O. Moss, Martin R. Adams and Peter McClure 4th NEW

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Handbook of Enology, Volume 2 Second Ed By P. Ribereau-Gayon The Microbiology

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Food Microbiology Fundamentals, Challenges and Health Implications

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Essential Microbiology and Hygiene for Food Professionals by Sibel Roller (2012,

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Food Microbiology: An Introduction (ASM Books) by Matthews, Karl R., Kniel, Kal

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