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Location: Multiple Locations
End Time: 2024-11-26T15:46:04.000Z
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Book Title: Creating Your Culinary Career
Topic: Reference
Narrative Type: Reference
Genre: N/A
Intended Audience: N/A
Number of Pages: 288 Pages
Language: English
Publication Name: Creating Your Culinary Career
Publisher: Wiley & Sons, Incorporated, John
Item Height: 0.8 in
Subject: Référence, Industries / Food Industry
Publication Year: 2013
Item Weight: 20 Oz
Type: Textbook
Subject Area: Cooking, Business & Economics
Author: Ronald Hayes, The Culinary Institute of America (Cia)
Item Length: 8.9 in
Item Width: 7.3 in
Format: Trade Paperback