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Release Year: 2002
Book Title: Cook's Tour : Global Adventures in Extreme Cuisines
Number of Pages: 288 Pages
Language: English
Publisher: HarperCollins
Topic: Food, Lodging & Transportation / Restaurants, Culinary, Study & Teaching, General
Publication Year: 2002
Item Height: 0.7 in
Illustrator: Yes
Genre: Travel, Cooking, Biography & Autobiography, History
Item Weight: 8.5 Oz
Author: Anthony Bourdain
Item Length: 8 in
Item Width: 5.3 in
Format: Trade Paperback
